Serving and sharing food

Age
3-6

Preparation
This is a group presentation.

Presentation

 * 1) Discuss about what to do during snack or mealtime.
 * 2) Some schools provide each child with a tray and they will go to the Directress and the Directress will serve them.
 * 3) Some will have already prepared the food on trays, all ready on the table, one per child.
 * 4) Some schools encouraged children to help serve the food.
 * 5) Hence, the older ones helped served and the younger ones will have to be seated, place their hands on their lap and wait to be served.
 * 6) Remind them to say 'Thank you' when they are served.
 * 7) This is a good opportunity to reinforce hand washing before touching food.

Purpose
Direct aims: 


 * To develop the child's self esteem and good manners.

Indirect aims: 


 * To develop the child's language.
 * To develop the child's independence.